Sunday, November 05, 2006

Eating Out vs Eating In

Eating out is the new eating in, or so claims this feature on MSN Money, and lists two peoples opinions to substantiate the purported fact that eating out actually comes out pretty even on dollar terms to eating in (also known as cooking at home).

That is as fallacious as can get in terms of substantiating an argument - take two premises, make comparisons on essentially uneven terms, without establishing common ground, come to conclusions on those uneven terms, and then proclaim one argument as the winner over the other...and the media companies wonder why people are skeptical of their reporting?

Take the first example of a person who would get off with spending $17 plus tips on dining out on hand-stuffed ravioli slathered with puttanesca sauce as opposed to about $30 for cooking at home (you know, driving to the farmers market, buying organic veggies, spending an hour cooking etc). Another dude goes as far as counting his hourly rate to the cooking time and opines that taking out his family to eat would essentially come out to the same...

Crunching numbers, this is supposed to prove that eating out is cheaper. Count me as one of the skeptics to this theory, and also to the veracity of this feature. For one, both the examples are set on uneven terms. Hey, the second dude factors his wages for cooking at home, but not for his waiting at a restaurant for his food to arrive etc...and the first dude prefers organic veggies for home cooking, but would rather eat cholesterol-laden ravioli made from non-organic stuff at a restaurant...comparison indeed.

Heck, the simplest logic demands that eating out be more expensive than dining at home. Just the simple fact that eating out is a convenience, and any convenience costs money. That's why a cup of coffee that otherwise costs about $0.10 sells for at least $0.99 at your local gas-station. Do the math...and enjoy dining out, because that is indeed an occasion to indulge the senses...